St. Patrick's Day is only eight days away and in our house, that means that it is time to make the Irish Whiskey Cake for this "holy day."
I am working on putting together a "how to" for this awesome, rich and whiskey filled cake. If you decide to make it, it's much better to make it several days in advance as, like most of us, it gets better with age.
A funny aside to this cake, I made it last year and a visiting priest was given some. At mass the next week, he asked me if I was the lady who make the wonderful cake that had the "holy water" in it.